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Click here for our exclusive Food Hygiene and Health and Safety Toolbar - links, guides, training and emergency information
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| Award Winners |
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- high profile, award-winning restaurants.
- one of Food Alert's most recognisable clients.
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- Winner of the AA Hotel of the Year, The Grove boasts three fantastic restaurants.
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| Hotels & Clubs |
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- boutique hotel concept developed in the mid 90s after extensive
market research.
- two hotels in Bloomsbury and Chelsea will be followed by
further developments.
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- UK’s leading motorway service provider.
- 24 service areas and 22 hotels.
- approximately 70 restaurant areas.
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- operates 25 four and five star hotels for modern business and leisure travellers throughout the UK, Europe and the Middle East.
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- brilliant contemporary interiors, two fabulous restaurants, Axis and Indigo and a stunning swimming pool.
- winner of numerous awards and continues to offer the high service it has been known for since opening.
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- Lavish ‘urban spa’ in London’s West End.
- Jeffrey Chodorow’s Spoon restaurant offers a unique 'mix and match' menu. Guests can customize their meals according to their nutritional priorities, transformed at the hand of world-renowned chef Alain Ducasse.
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- the hotel’s Asia de Cuba restaurant combines elements of Asian and Cuban cuisine for global travellers with a cultured palate and a love of variety.
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- formed in 1972 through the amalgamation of the United University Club and the Oxford and Cambridge University Club.
- situated in the heart of London at 71 Pall Mall, the Club is a modern and lively place offering some of the best facilities enjoyed by any London club.
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- founded in 1918 as a place where serving and ex-serving officers could meet.
- full range of facilities including banqueting, accommodation and squash courts.
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| Restaurants |
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- international luxury lifestyle stores.
- food operations in London, Manchester, Edinburgh, Birmingham and Leeds as well as the highly successful Oxo Tower Restaurant, Bar & Brasserie and Prism in the financial district of the City of London.
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- neighbourhood restaurants offering pizzas cooked in wood-fire ovens.
- Rapid expansion programme based on a successful concept.
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- on an average day, each restaurant will have served more than 125 kilos of noodles to over one thousand customers.
- sites in the UK and internationally.
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- Specialises in Eastern European cuisine as well as 35 different flavours of vodka.
- The group includes Wódka and Chez Kristof.
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- Since opening of first UK store in 1997, BB’s Coffee & Muffins is now the largest Shopping Centre Café operator in the UK and Ireland.
- The stores have a relaxed ambience while offer premium coffee, indulgent smoothies, freshly prepared baguettes and mouth-watering muffins.
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- world famous restaurant in London’s West End
- always busy providing an extensive menu to star-struck visitors
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- built on the Aussie philosophy of ‘No Rules Just Right’
- 6 restaurants in the UK with plans for expansion
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- a growing group of restaurants servicing quality, healthy, fresh food – takeaway and eat-in
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- Selling handmade, authentic and natural products that are uncomplicated, real and full of flavour.
- The benugo brand now stretches from their own award-winning high street stores, to concessions within some of the world’s largest and most respected corporate organisations and public spaces
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