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The year round package of services-in-depth audits, training, risk assessments, haccp, safety manual-provides clients with the tools to achieve the highest quality safety standards.
Today, Food Alert's 'Peace of Mind' Service is the industry leader, embraced by restaurant clients as diverse as Gordon Ramsay, Rick Stein, The Ivy, Racine, Tom Aikens and Benugo, and hotels including, One Aldwych, Myhotels, and the Lanesborough. |
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| STANDARD SERVICES |
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| 2 in-depth food hygiene and health & safety audits per annum |
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| Professional training (in-house or at Food Alert) |
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| Personalised food safety and health & safety manual |
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| Handling of alleged food poisoning cases |
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| Liaison with the Environmental Health Officer |
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| 24 hour help-line and emergency call-out |
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| Technical support 24 hours a day |
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| Newsletter |
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| ADDITIONAL SERVICES |
| Occupational
Risk Assessment > |
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| Fire
risk assessments > |
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| HACCP
> |
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| Disability
audits > |
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| Audits:
Food Hygiene, Health & Safety > |
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| Manual
handling risk assessments > |
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“Food Alert are great guys to work with. They are just as fanatical about safety as I am about food, and their contribution to helping us achieve the highest quality of safety standards in our restaurants is invaluable” |
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