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training courses health and safety and food hygiene
 

Food Alert offer a wide range of training courses specialised in Food Safety, Food Hygiene, Health & Safety and First Aid.

We have been providing courses to the hospitality industry for 18 years. Our established client base spans the UK, Europe, US and the Middle East and includes luxury hotels, leading restaurants, popular high street groups, food suppliers and entertainment venues - click here to see our clients.

You can choose a course on the list below, but we can as well organise a bespoke training to meet your needs and arrange a course at the venue of your choice.

Please contact the training department. Tel. 0207 7915 5577 - Email: bookings@foodalert.com 

All the courses below are provided at our fully-equipped Central London Training Centre, registered with both the Chartered Institute of Environmental Health, the Royal Society for the Promotion of Health, and The Royal Institute of Public Health.

SUBJECT
COURSE TITLE
LENGTH
WHO SHOULD ATTEND?
Food Hygiene
2 hours
Anyone
1 day
Food Handlers
3 days
Sous Chefs & Supervisors
5 days
Head Chefs & Managers
1 day
Head Chefs & Managers
Health & Safety
2 hours
Anyone
1 day
All Staff
3 days
Supervisors
5 days
Managers
1 day
Anyone
3 hours
Supervisors/Managers
3 hours
Engineers/Managers
Training
3 days
Trainers
1/2 day
Managers
1 day
Managers

Why train your staff?

You legally have to train your staff.

The Health & Safety at Work etc. Act 1974 made it a legal requirement for an employer to train all staff in Health & Safety.

The 'Food Hygiene (England)(Scotland)(Wales)(Northern Ireland) Regulations 2006' enforce 'Regulation (EC) 852/2004' which require food handlers to have received training commensurate to their work activity.

Failure to comply with the requirements for training could result in prosecution of the company.
Training is recognised throughout the business world as essential to the success of any enterprise because it helps motivate the workforce, who in turn rewards the Company by reducing the risks associated with food poisoning and accidents at work.

Why choose Food Alert?

Professional
Food Alert offers a comprehensive set of professional Health & Safety, Food Safety and Food Hygiene training courses. Food Alert is ISO9001 approved and registered with the Chartered Institute of Environmental Health, the Royal Society for the Promotion of Health, and The Royal Institute of Public Health.

All our trainers are experienced training professionals and practicing consultants with up to date knowledge in Food Safety, Food Hygiene and Health & Safety related legislation. Most of them are either ex-Health & Safety Officer or Environmental Health Practitioners.

All Food Alert’s training courses have been certified by a number of leading food, health and safety professional bodies including:

Good methods, good results
The Food Alert courses are provided in a format which encourages student participation and allows for a fulfilling learning experience.

Our trainers have all gained extensive experience in dealing with a wide variety of catering and hospitality operations. This enables them to offer practical hands-on examples tailored to the group being trained, which in turn further enhances the delivery and content of our courses.

A fully-equipped central London Training Centre
Courses are either held at the Food Alert Training Centre based in Central London (Piccadilly) or at a venue of your choice. Food Alert is registered with the Chartered Institute of Environmental Health, the Royal Society for the Promotion of Health, and The Royal Institute of Public Health.

Online booking
You can check availability for a course, make your booking and pay online.
The training course service is included in our all inclusive offer, the Peace of Mind contract.

‘Peace of Mind’ silver and gold contracts include training points than can be used on all the courses offered by Food Alert.

Contact the training department: Tel. 020 7915 5577 - Email: training@foodalert.com

       
The Health and Safety Executive The Food Standards Agency Chartered Institute of Environmental Health Officers The Royal Society for the Promotion of Health
The Royal Institue of Public Health      

 


 
 
 
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Babmaes House, 2 Babmaes Street, London, SW1Y 6HD          Tel: 020 7915 5555          Fax: 020 7915 5599          Email: enquiries@foodalert.com
ISO 9001 Registered Firm