Outdoor Health & Safety in Hospitality

As outdoor dining, drinking, and event spaces continue to grow in popularity, hospitality businesses are facing a new set of health and safety challenges. From weather-related risks to managing temporary structures and ensuring staff safety outdoors, the stakes are high.

This free webinar will give you the practical guidance and legal insights you need to protect your teams, your customers, and your business during the busy summer season.

What you’ll learn:

• Key health & safety risks unique to outdoor hospitality
• Best practices for managing temporary structures and outdoor equipment
• Staff safety protocols and training for outdoor service
• How to conduct effective risk assessments for outdoor areas
• Legal and compliance considerations specific to outdoor operations
• Real-world case studies and common mistakes to avoid

…and much more!

Just fill out the form to register and you’ll receive an email invite with a link and instructions on how to join.