Do you work in the hospitality industry or restaurant sector? Effective pest control is absolutely vital to ensure that high standards of safety and hygiene are maintained.
When it comes to food safety, relying on common sense and 'gut feeling' is not longer sufficient. Farmers and food and drink manufacturers must meet requirements of strict regulations.
The European Commission is currently negotiating a deal with Mercosur, however discussions may be delayed as France pushes for improved protection for EU farmers and workers and pursues a food safety inclusion in the deal.
Are you trying to implement Digital Safety Management (DSM) into your hospitality business?
It’s becoming increasingly popular for businesses to convert to working digitally, and the kitchen is no different in following the trend. When it comes to managing food hygiene and health & safety restaurants are looking for innovative ways to manage their management online.
The body that represents councils in England, The Local Government Association (LGA), is pressing for England to follow Scotland, Wales and Northern Ireland in making it compulsory for food businesses to display their Food Hygiene Rating (FHR).