Food Alert is delighted to announce an exciting new partnership with PizzaExpress. The well known pizza chain has signed an agreement to use Food Alert’s safety management platform, FACT, and auditing software, Auditus, across their entire portfolio of sites.
The summer, so far, has been one of the hottest on record, with extreme temperatures raising the heat in commercial kitchens to dangerous levels. During this time of year, heat stress is a serious concern amongst those working in bakeries and catering kitchens.
Our second ‘Day in the life of’ feature is focused on Diana Anghel, one of Food Alert’s Client Support Co-ordinators. We spoke to her about the role and what her typical day at Food Alert consists of. Find out what she had to say.
According to the Marine Conservation Society (MCS), litter has increased by 135% since 1994, with plastics increasing by a staggering 180%. This huge rise has had devastating consequences on the environment and it is time to take action.
The third and final infographic from our Health and Safety Executive Vital Statistics series, which illustrates the impact on UK businesses from work related musculoskeletal disorders. Highlighting the importance of good Health and Safety procedures and training.