HACCP Level 2
Flexible, cost-effective, and results-driven – there’s lots to love about eLearning as a training option. Whether you’ve got an urgent skill gap that needs filling, or you want your people to be able to train on-the-go, elearning could be the option for you.
Any organisation that produces, handles, sells, or distributes consumable products in the UK are legally required to implement HACCP as a food safety management system. This course teaches the user how to put HACCP principles into practice.
HACCP, which is an internationally recognised system in the food industry, ensures that all businesses involved in the production and sale of food make sure that it is safe for consumption. This is an essential training course for all employees in the food industry.
Overview
- What is HACCP?
- The 12 Steps of HACCP
Duration
35 minutes
Exam & Certification
At the end of the course, you will need to complete a multiple choice test to measure your knowledge of the material.
This HACCP Level 2 course concludes with a 20 question multiple choice test with a printable certificate. In addition, brief in-course questions guide the user through the sections of the training and are designed to reinforce learning and ensure maximum user engagement throughout.
As well as printable user certificates, training progress and results are all stored centrally in your LMS (Learning Management System) and can be accessed any time to reprint certificates, check and set pass marks and act as proof of a commitment to ongoing legal compliance.
What does my certificate include?
Your HACCP Level 2 Training Certificate includes your name, company name (if applicable), name of course taken, pass percentage, date of completion, expiry date and stamps of approval or accreditations by recognised authorities.
iHASCO approvals & accreditations
IOSH approved training
Other eLearning Courses
All of our eLearning courses, through partnership with iHASCO Training, are endorsed by RoSPA, iosh and are CPD accredited.