Norovirus – the season will soon be upon us…

Norovirus, the most common cause of infectious gastroenteritis (diarrhoea and vomiting) in…

Fresh herbs: make sure they are safe…

The Food Standards Agency (FSA) has issued a reminder about the preparation and eating of fresh…

Deep fat fryers: safety advice

Deep fat fryers are the most common cause of serious claims as they present a number of safety…

Recent prosecution of food business for lack of hot water

Recently the owners of a café were fined £14,140 after being found guilty of food hygiene…

Risk of food poisoning – under-cooked lambs’ liver

District Judge Michael Snow criticised the firm – which avoided prosecution because it…

Increased enforcement of e.coli guidance

It has come to our attention that enforcement activity relating to the Food Standards Agency…

Food hygiene rating scheme – mandatory display of scores?

There has been a recent study carried out by the Food Standards Agency (FSA) to determine the…