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With the introduction of the national Food Hygiene Ratings scheme and the increasing likelihood of  the requirement to display the 'scores on the doors', maintaining high standards of food hygiene is more important than ever. If your restaurant is not safe and clean, you could be facing huge fines or even prosecution. Recent studies have shown that diners are less likely to consider dining at a restaurant with a low food hygiene rating. We will work with you to ensure that you are fully compliant with current regulations, protecting your brand and reputation.

Our restaurant clients range from independent, family-owned businesses, large well-known high street chains to high profile, Michelin-starred operators.

With a range of businesses, all with different needs, our clients can benefit from our all-round Food Alert '360' service which covers all your critical food hygiene and health & safety requirements.

We also offer a wide range of training courses, many of which are accredited by the CIEH. These can take place at your premises, our London training centre or online.