We design a HACCP plan that is personalised to meet your individual requirements and ensure your compliance with legislation.
Our HACCP development programme is designed to analyse the flow of high-risk foods throughout your operation. We help you to identify hazards at each step where it is critical to control them to prevent food poisoning or contamination.
If you have any questions, or would like more information on how we can help you develop a HACCP plan tailored to your business, get in touch.
Looking for HACCP training?
Visit our training courses page for HACCP training options available online and 'in classroom'. Gain a better understanding of the methodology of HACCP.
"Since we started to work with Food Alert we have seen a tremendous improvement in our levels of compliance with legal and industry standards. Our Account Manager has extensive experience within the airline catering industry and has been able to offer practical solutions to the operational challenges that we face. We see Food Alert more as a ‘partner’ to Plane Catering which has brought another dimension to the service that we offer our customers."