Fire safety at home
Fire safety is at the forefront of all of our minds at the moment, particularly following the…
Category: Health & Safety
Environmental health officer visits – being prepared
Do your managers and staff know what to do when an Environmental Health Officer visits your…
Asbestos – do you have it on site and are you managing it?
In April this year, a leading hotel chain was ordered to pay more than £200,000 in fines and…
Protecting your business from legionella
Protecting customers, the public and employees from legionnaire’s disease is an incredibly…
Eho inspections
Food Alert helps local businesses and chains pass an EHO inspection with a 5 star rating.
Pest control in a new restaurant
Are you opening a new restaurant? An important step in planning the interior of your premises…
Contractors: their safety is your safety, don’t leave it to chance!
If you think safety is expensive, try an accident!…
Managing the unexpected within your business – are you ready?
Recent high-profile incidents within prestigious hotels has raised the question ‘Is your…
The use of liquid nitrogen in food and drinks
Popularised by celebrity chef, Heston Blumenthal, liquid nitrogen is increasingly used for the…
Tips to prevent injuries from knife handling
Knife Handling Injuries in the Hospitality Industry…