Friday news bites
This week we consider the latest on Covid passports, take a look at Fred Siriex’s latest venture and toast the best of British hotels and B&Bs.
Author: Bethan
Why investing in an external consultant is money well spent
What to expect when working with a third-party consultant, from advice and guidance to one-on-one support.
Friday news bites
From Costa Coffee’s innovative reusable cup scheme to vaccine passports enforcement being delayed in Scotland, here’s our top headlines.
Friday news bites
Our weekly round-up, including the chance to combine work with holidays with ‘workation’ packages.
Top 10 FAQ’s for Natasha’s Law
Food Alert boosts its team with proven expertise
Friday news bites
This week we celebrate vaccine passports being scrapped and Itsu raising the bar when it comes to recruiting, among other top headlines.
Friday news bites
From considering the cost of no shows to hospitality to gearing up for Natasha’s Law.
How does food hygiene affect businesses in the hospitality industry?
What to expect when working with a third-party consultant, from advice and guidance to one-on-one support.
Make sure the supply chain crisis doesn’t affect your allergen compliance
What to expect when working with a third-party consultant, from advice and guidance to one-on-one support.