Food Safety, Health & Safety
1 min read

Horizon Scanning Newsletter First Edition

Welcome to the first edition of our brand-new horizon scanning guide, your essential resource for navigating the evolving landscape of the food industry. At Food Alert, we understand that staying compliant and prepared in an environment that’s constantly changing can be
challenging – which is why we’ve created this guide. It’s designed to keep you ahead of the curve, equipping you with insights that matter most to your business.

The food industry is shaped by a complex pattern of regulations, standards and market trends. From new legislative requirements to shifts in best practice and compliance frameworks,
staying informed is critical to safeguarding your operations, protecting your reputation and growing your business. Download our new guide now by filling in the information in the sidebar!

Discover more insights and FREE downloadable guides

  • Free Guide

    What is a COSHH assessment? The 5-step guide for UK food businesses

    19-10-26
    Read now
  • Webinar

    Christmas party prep: How to stay operationally resilient

    16-10-26
    Watch now
  • Free Guide

    How to prevent Listeria infections in healthcare settings

    16-10-26
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  • Article

    New data exposes the postcode lottery of food hygiene re-ratings 

    13-11-25
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  • Article

    Are we heading towards the next horse meat scandal? Inside the UK’s illegal meat crisis

    13-10-25
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  • Colorful ice cream popsicles displayed in a row, featuring flavors like green pistachio, yellow mango, pink strawberry, and red raspberry, set against a blurred background.
    Article

    Ice cream allergic reactions

    09-07-25
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  • Free Guide

    What is a COSHH assessment? The 5-step guide for UK food businesses

    19-10-26
    Read now
  • Free Guide

    How to prevent Listeria infections in healthcare settings

    16-10-26
    Read now
  • Free Guide

    Health & Safety legislation guidance for schools: The key legislation to know

    08-10-26
    Read now
  • Webinar

    Christmas party prep: How to stay operationally resilient

    16-10-26
    Watch now
  • Webinar

    Is your food safety system helping your teams – or creating more work?

    28-09-26
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  • Webinar

    Preparing for EHO inspections: What officers look for

    28-07-26
    Watch now