
Food Safety
Recipe for disaster: the impact of food labelling errors
Everyone can remember when horse meat found itself on menus back in 2013, but what about the…
22.02.2017
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Food Safety
Allergen management
Following the recent increase in the number of high profile cases in the news, is your business…
30.01.2017
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Food Safety
Fsa launches campaign to raise awareness of acrylamide
The results of the FSA’s Total Diet Study which was published today, confirm that people in the…
23.01.2017
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Health & Safety
Asbestos – do you have it on site and are you managing it?
In April this year, a leading hotel chain was ordered to pay more than £200,000 in fines and…
31.10.2016
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Food Safety
The dangers of allergens
New research by the Food Standards Agency (FSA) has found that thousands of consumers are still…
04.07.2016
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Health & Safety
Protecting your business from legionella
Protecting customers, the public and employees from legionnaire’s disease is an incredibly…
17.05.2016
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Food Safety, General
The business cost of food waste
The importance of managing food waste is at an all-time high, according to a report by food…
21.04.2016
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Food Safety
How to deal with alleged food poisoning?
Customers are allowed by law to file a complaint and hold your venue responsible for food…
29.01.2016
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Food Safety
Allergen confidence at all time high
New research has found the confidence of consumers with allergens when eating out is at an…
04.01.2016
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Fire
Fire safety
Fires within commercial kitchens can have devastating effects on your business and public…
19.10.2015
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