Lidl NI invests £455m in food industry

Lidl Northern Ireland has bought a record £455m worth of goods from the local agri-food industry in the last financial year, according to its annual Supplier Impact Report. The report also found that of the £455m, £390m worth of goods were exported globally through Lidl’s international store network. Ivan Ryan, Regional Managing Director at Lidl Northern Ireland said: “I’m very proud of the positive contribution Lidl Northern Ireland continues to make to the local food and drink industry.”

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Poor weather “good news” for the managed restaurant sector in August

Widespread cool weather made sure consumers stayed indoors during August, making it a great month for the managed restaurant sector, where like-for-like sales finished 8.6% ahead of August 2022. The Coffer CGA Business Tracer has been in year-on-year growth for 11 months in a row but the overall figure for managed pubs, restaurants and bars is at its lowest point since March.

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Visitor levy ‘incredibly worrying’ without upper limit, says UKHospitality Scotland

UKHospitality Scotland has warned that a cap on the number of nights a visitor levy can be charged in Scotland should be set to avoid the “real risk” of losing tourists. The Scottish Parliament published a ‘tourist tax’ bill back in May that proposed to give councils the power to impose a levy on overnight accommodation. Leon Thompson, executive director at UK Hospitality Scotland said:” Some of the proposals are incredibly worrying, with major implications for competitiveness and costs for our business.”

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New employment programme launched with government

UKHospitality has joined up with the government to create a new employment programme designed to fill vacancies in the hospitality sector. The scheme has been launched in Liverpool to upskill and match jobseekers with roles to earn an industry-recognised ‘Hospitality Skills Passport’. UKHospitality chief executive Kate Nicholls said: “Hospitality is a fantastic sector that offers a diverse variety of career opportunities, which is why it’s so well suited to helping people back into work.”

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Date:

25.09.2023

Category:

General

Author:

FOOD ALERT